
The sourdough bread was made lovingly with my girlfriend. I was teaching her how to make bread, so rather than start easy, the first loaf we made was sourdough.
The banana is at the perfect stage for me. Just starting to brown, when I think it tastes the sweetest. When they're "riper" than this, I think they have no taste, and the skin is tough to peel. I should probably throw out the other bananas I have. By now they're past their peak.
I can say a lot about Annie's bunnies, but the sour cream and onion ones are so addictive. I WILL eat a whole box in one sitting if I don't portion it out. I have absolutely no will power when it comes to that green box.
And that was today's lunch!
P.S. My collection of tiny boxes that I pack my lunch in is actually grey. I don't know why it looks so blue here.